This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on August 20, 2004. The length of the article is 1749 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: The craft of espresso roasting.
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: August 20, 2004
Publisher: Lockwood Trade Journal Co., Inc.
Volume: 176 Issue: 8 Page: 22(3)
Distributed by Thomson Gale
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